Eggs

[ucfryan]

Scrambled eggs put on a bagel with bacon (or Taylors Porkrolls) and cheese, it's freakin sweet.

[AncientPC]

Hmm, sounds like a good idea to use up my last onion bagel.

[CCass]

Mexican Omlette with Salsa.

[Chobohoya]

Scrambled, with ham/bacon bits and onions cooked in it. Then tabasco on top. Or you could make an omlette the same way.

[offTopic]

[ QUOTE ]
I always start with the intention of an ommlette, but I usually get frusterated and end up with a scramble.


[/ QUOTE ]

French omelettes are practically scrambled eggs anyway - the middle is still runny.

If your intention is to get a good "flip", when you mix the eggs initially, just add a little water (2 teaspoons) and that's it. Season it when it's set. A wide spatula helps a lot, as well.

[MelK]

[GuyOnTilt]

Eggs are yummy. Over-medium is WAY better than over-easy and probably my favorite, but fried on a toasted english muffin with bacon and melted cheddar is awesome, and I love a lot of omelettes too. I haven't had devlied eggs in years, but they kick ass. Hard boiled is good in salads.

GoT

[Civiliste]

[ QUOTE ]
Over medium is the correct answer.

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Ditto. Second Choice (also not listed): Toad-in-a-Hole/Hobo Sandwich.

[JaBlue]

11: rancheros