Philadelphia

[DemonDeac]

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after mall, go to Pat's steaks.

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i said he should go to Jim's cuz he'll already be on South Street.

If you like:
freaks - the mutter museum
science - the franklin institute
art- the art museum
history - independance mall
parks - valley forge
gambling - atlantic city
sports - eagles training camp
food - anyplace in center city
animals the zoo
fish - camden adventure aquarium

well, thats all i can think of

[istewart]

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Pat's=trash
Geno's=Garbage
Jim's=a little better

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my personal favorites are from the grease trucks that line the streets.

when i was going to college, just about every morning, i got a $2 ham, egg, and cheese on long roll, followed by a $3 cheesesteak at lunch. good times...

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This man is right.

[Anadrol 50]

Thanks guys!!!

[DemonDeac]

ur gonna have to tell us what u did so we can critize it [img]/images/graemlins/wink.gif[/img]

[unlucky513]

i live in cincinnati and we have a "fast food" chain called penn station - east coast subs. they are most famous for the philly cheese steak, its f'n delisious. but they use provolone cheese, this weekend i learned they use cheese whiz in philly. that can't be good, can it???

[jakethebake]

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i live in cincinnati and we have a "fast food" chain called penn station - east coast subs. they are most famous for the philly cheese steak, its f'n delisious. but they use provolone cheese, this weekend i learned they use cheese whiz in philly. that can't be good, can it???

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they have these in st louis too. i knew some people that felt the same way about them you do. i always thought they were pretty meh.

[Eurotrash]

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i live in cincinnati and we have a "fast food" chain called penn station - east coast subs. they are most famous for the philly cheese steak, its f'n delisious. but they use provolone cheese, this weekend i learned they use cheese whiz in philly. that can't be good, can it???

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they don't only use Whiz in Philadelphia. personally, I think Whiz is pretty nasty - American all the way.

provolone is a popular option as well.

[durron597]

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this weekend i learned they use cheese whiz in philly. that can't be good, can it???

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Cheese whiz is for purists. It happens to work sorta but meh....

The idea behind the cheese whiz is that the oil goes into the bread and the cheese into the meat and then you get bread w/oil and meat w/cheese both of which are good. But I still prefer provolone.

[r2p]

You beat me to it !