I think I just accidently made alcohol

[Al P]

I just had my first Izze this morning. Pomengrate flavor. Was pretty good.

[kurosh]

Pear used to be the best but they changed the flavor recently and now it sucks. Clementine is easily the best with pomegranate in second.

[Eurotrash]

[ QUOTE ]
If I freeze it, will that kill some bacteria?

Is there anyway to recreate this with less bacteria? If I just open it and close it immediately afterwards?

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what would you say the volume of your alcohol juice is? 12 ounces? more, less?

[speirs]

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I have taken a sip. It burned on the way down but didn't taste too bad. I hope I don't throw up now.

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Great stuff. How does it look? Normal? Or does the bottle attack?

[kurosh]

[ QUOTE ]
[ QUOTE ]
If I freeze it, will that kill some bacteria?

Is there anyway to recreate this with less bacteria? If I just open it and close it immediately afterwards?

[/ QUOTE ]



what would you say the volume of your alcohol juice is? 12 ounces? more, less?

[/ QUOTE ]

It is a 12 oz bottle but I drank half, so 6 oz.

[kurosh]

[ QUOTE ]
[ QUOTE ]
I have taken a sip. It burned on the way down but didn't taste too bad. I hope I don't throw up now.

[/ QUOTE ]
Great stuff. How does it look? Normal? Or does the bottle attack?

[/ QUOTE ]
It looks slightly more clear than the regular juice. No visible mold.

[canis582]

They distill it for a reason. I think. Set up a still in your back yard.

[B Dids]

This is what people in jail to, it isn't good for you.

On some other board I read about some chick doig this with a bottle of gatoraid, she went to the hosptial.

[cadillac1234]

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I have taken a sip. It burned on the way down but didn't taste too bad. I hope I don't throw up now.

[/ QUOTE ]

Remember that poll about which forum had the dumbest posters... [img]/images/graemlins/confused.gif[/img]

[Hiding]

Microwave might kill bacteria and viruses without getting it hot enough to steam off the alcohol. Or beachwood age it, something like that.