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#1
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Re: The Official OOT Cookbook.
For all of you who seem to have issues with my opening sentence and/or paragraph... WOW! It seems I need to find a different way to poke a little fun at myself. If i felt like waving my d!@k around in arrogance I'd probably just have a different thread titled "Hey, I'm more smart than you" and be sure to include many pics with the "attention whore" caption. Again... WOW. I had no idea you guys were so sensative. But I guess the secondary purpose was served as least. The main thing you need in an induction paragraph is a good attention getter. So I guess I nailed that one.
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#2
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Re: The Official OOT Cookbook.
For all of you who seem to have issues with my opening sentence and/or paragraph... WOW! It seems I need to find a different way to poke a little fun at myself.
posting you have an IQ of 156 is poking fun at yourself? |
#3
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Re: The Official OOT Cookbook.
this one's in the bag
enjoy, deac! |
#4
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Re: The Official OOT Cookbook.
[ QUOTE ]
For a guy with an IQ of 156 I can't <font color="blue"> seem to start a thread without a really ignorant sentence</font> [/ QUOTE ] FYP |
#5
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Re: The Official OOT Cookbook.
[ QUOTE ]
For a guy with an IQ of 156 [/ QUOTE ] That's a pretty low score for those online IQ tests. No wonder you can't cook. |
#6
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Re: The Official OOT Cookbook.
[ QUOTE ]
For a guy with an IQ of 156 I can't cook anything. [/ QUOTE ] I'd question those test results. |
#7
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Re: The Official OOT Cookbook.
Big Steve's Pizza in a Pot
2 pounds of Pasta(I like bowties but hey I'm a sissy) 1 pound Ground Beef 1 pound of Italian Sausage 1 bag of pepperoni(whatever the oz are something less than 1 pound I don't measure when I cook) 2 jars of pizza sauce(Make sure it is Pizza and not Spagetti sause) 3 cups of Mozzerella cheese 1 small can of sliced mushrooms* 1 green pepper sliced and diced* 1/2 onion sliced and diced* 1 small can of black olives sliced* 2 tablespoons of butter. oregano and basil to taste Parmesan Cheese 1. Boil the Noodles in a large pot of water(with salt and a small amount of cooking oil, helps to prevent sticking). 2. Saute the uncooked vegetables in the butter in a pan. 3. Brown the Ground beef and Italian sausage in a large pan and drain off the grease when fully cooked. 4. Combine the Cooked Vegtables, the Canned Vegetables, the Sauce, the Pepperoni, and the oregano and basil into the Ground Beef and Italian Sausage. 5. When the pasta is cooked, drain it, and combine and mix the two pots adding the Mozerella cheese, put a lid on it and let it stand for 5 minutes for the cheese to melt. 6. Serve it up and shake on some Parmesan cheese. *Add or Subtract your favorite Pizza toppings (this is just how I make it) Makes: 137 Oompa Loompas size servings. Big Steve [img]/images/graemlins/cool.gif[/img] |
#8
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Re: The Official OOT Cookbook.
this is my simple recipe for what i call cajun chicken. it is very tasty imo and i have been making it for years:
get a chicken breast and a bottle of paul prudhomme's cajun magic for poultry (there are several types). cover one side of the chicken breast with the cajun magic and rub it in. then cover the other side and rub it in. you don't really need to rub it in much, just enough so the seasoning doesn't fall off when you flip it. one bottle of cajun magic should be enough for 4-5 chicken breasts assuming you really douse them like me. you can either grill this for about six minutes on each side, or broil it an oven for about nine minutes on each side. grilling tastes a bit better but is not always possible. goes great with rice or potatoes or just all by itself on a plate |
#9
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Re: The Official OOT Cookbook.
Lou's Chili Dip
Ingradients: 8 oz of cream cheese can of Hormel Chili or other chili shredded mexican cheese dipping chips spread cream cheese evenly on bottom of tupperware container. pour chili on top of cream cheese, and put a good amount of cheese on top of it, put it in microwave for like a minute or minute and half. Dip those damn chips and enjoy. Good for all times of day. |
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