Friday lunch thread

[Shajen]

Not really sure what the meals are called, but it's stuff like rice/stew combos, vegies, etc.

It's pretty good, but really filling, and I don't know if I want to sit here for another 5 hours with a lead bomb sitting in my gut.

[Bulldog]

Local street fair is in town. I’ll probably keep it simple (cheese steak, French fries, stewart’s root beer float) but there a many options including all varieties of BBQ, cheeseburgers in marinara, funnel cakes, Auntie Anne’s pretzels, deep-fried vegetables, and of course deep-fried Oreos!

[Shajen]

[ QUOTE ]
Whopper w/ cheese. Hold the rabbit food. 5-piece chicken tenders.

edit: the bastards forgot the cheese. my day just keeps getting better.

[/ QUOTE ]

YSSC going back to sleep.

[img]/images/graemlins/frown.gif[/img]

[xadrez]

I think I might have the avian flu

edit: to note that my dinner of nyquill + 91 proof scotch is actually a pretty good time.

[KJS]

The father of FoodTV chef Mario Batali owns a restaurant in Seattle called Salumi. After retiring from Boeing, Mr. Batali went to Italy to learn the art of curing meat. Now he cures his own meat on site and makes the most amazing sandwhiches.

I believe I will walk over and have some hot sopresseta (salami with hot peppers), beef tongue or perhaps Mole cured proscioutto, with grilled onions, fresh mozarella and a yummy spread with olive oil and basil.

KJS

[rohjoh]

[ QUOTE ]
Heading to a pub for a burger and beers with an office whore friend and her in-town visting whore friend.

[/ QUOTE ]
This sounds like a good lunch.

[jakethebake]

[ QUOTE ]
[ QUOTE ]
Heading to a pub for a burger and beers with an office whore friend and her in-town visting whore friend.

[/ QUOTE ]
This sounds like a good lunch.

[/ QUOTE ]

Yes it does. Invite me along.

[Thebram]

For some reason, I'm inspired to go to Danny's for lunch. (World's Best Chinese and Hamburgers)

[SL__72]

That all sounds really good.

Can't go wrong with Mario. Been to two of his restaurants here in NY and loved every bite.