|
|
#12
05-13-2005, 08:03 PM
|
|||
|
|||
Re: dumb question about wine
Wine was around long before refrigeration, and isn't meant to be stored after opening, it's meant to be drunk. Once it is exposed to air its only a few hours before it starts to be noticably oxidized. Before opening, long term refrigeration is not a good idea because the dried air in a fridge will dry out the cork.
|
 |
|
|
Linear Mode
