Fancy or unusual barbeque items

[stigmata]

Halloumi cheese.

Grill on the BBQ and then eat warm. Make sure it isnt too hot or it will melt and stick, but it can take a bit of heat -- just keep an eye on it till it's browning up a little.

Salty and squeeky, it's a love-it-or-hate-it type thing.

Not sure if they sell it in supermarkets your side of the pond, but if there is a greek/turkish shop anywhere they should sell it.

[jakethebake]

Shrimp are also good grilled.

[gulebjorn]

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You could also serve Gazpacho (sp?) its Tomato soup, served ice cold.

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Go back to Russia!



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I think it's spanish.

[sfer]

Grilled corn, lime wedges, cumin, and that white Mexican cheese.

[Drew16]

This is something I have not yet made but was told about. Wrap a shrimp and jalapeno inside a strip of bacon dab with BBQ sauce and throw on the grill. Seems easy.

[The once and future king]

Im fascinated, have you actualy done this?

[Los Feliz Slim]

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Good call -- I think I'll add portabellas to the menu. Good for the one or two vegetarians who always show up.

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Rub them down with olive oil, garlic, pepper and salt, it's great. I'm also partial to grilled zucchini.

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I put balsamic vinaigrette on the portabellas prior to grilling. Simple and tasty.

I've been planning on trying to grill a rack of lamb, every recipe I've seen looks pretty easy.

[swede123]

One yummy thing my father-in-law makes is jalepenos stuffed with cream cheese. Slice the pepper in half along its axis, spread cream cheese inside, grill for a few minutes. The cool thing about this is you can use different peppers with varying hotness, making it a treat for everyone.

Swede

[gumpzilla]

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This is something I have not yet made but was told about. Wrap a shrimp and jalapeno inside a strip of bacon dab with BBQ sauce and throw on the grill. Seems easy.

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Scallops also work really well for this.

[jakethebake]

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Im fascinated, have you actualy done this?

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Yes, although not that exact recipe. There are lots of recipes on Google for Beer-Butt Chicken. So tasty and juicy. Keeps the chicken nice and moist. Very easy too.