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#2
11-21-2005, 05:18 PM
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Re: Eating Raw Beef
[ QUOTE ]
[ QUOTE ] sometimes i nibble on raw bacon, because I need something to snack on while I wait for cooked bacon. [/ QUOTE ] I'm fairly sure this isn't safe. [/ QUOTE ] Most bacon is cured and smoked these days, but I'd still worry about trichinosis. 
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#3
11-21-2005, 02:46 PM
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Re: Eating Raw Beef
Get good fresh lean(VERY LEAN) raw hamburger, make a very thin "burger", add lawrey's salt, garlic powder and onion powder and eat away. UMMM Tasty!
I used to see raw hamburger with raw onions and rye bread served up for Friday night happy hour buffets in bars in Milwaukee all the time. Called it canibal or caveman sandwiches. My old man used to eat raw hambuger and called it "Wildcat" too. If you really want to be grossed out, I have a good friend who always eats some raw liver from a fresh deer kill. It's a Native American thing. He also cuts off three other pieces and tosses them in spearate directions to honor/share with three of his friends who have passed away years ago. I tried raw elk liver once with him and it was OK but not something I crave or would go out of my way for. It was kind of sweet actually with the only bad part being the leftover chewy veiny stuff! [img]/images/graemlins/tongue.gif[/img]
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#5
11-21-2005, 02:56 PM
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Re: Eating Raw Beef
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I would not suggest eating raw ground beef... unless its irradiated maybe. [/ QUOTE ] I Know, I Know All that danger of e coli and all of that. But sometimes I just can't help myself. It's so darn good and after 45 years still hasn't killed me or even made me in the least bit sick. I usually do not eat ground beef I usually hold out for stuff like ground round or chuck. REALLY Lean too. But yes, I know it is not the best idea in the world
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