#1
|
|||
|
|||
All the sugars at the bottom of my iced coffee...
I tried using the straw to mix it up, but it stayed.
I tried swirling it around, but it stayed. I tried shaking it, but it stayed. Suggestions? |
#2
|
|||
|
|||
Re: All the sugars at the bottom of my iced coffee...
You've already put 2 things too many in your coffee. Just dump it out and start over.
|
#3
|
|||
|
|||
Re: All the sugars at the bottom of my iced coffee...
Buy your iced coffee at a place where they are not morons and dissolve the sugar in hot water.
|
#4
|
|||
|
|||
Re: All the sugars at the bottom of my iced coffee...
Too late now, but next time use Equal.
|
#5
|
|||
|
|||
Re: All the sugars at the bottom of my iced coffee...
[ QUOTE ]
Buy your iced coffee at a place where they are not morons and dissolve the sugar in hot water. [/ QUOTE ] Sorry, but I am loyal to Dunkin' Donuts and this is not a common thing to happen. |
#6
|
|||
|
|||
Re: All the sugars at the bottom of my iced coffee...
this would suggest that your coffee is already supersaturated with sugar, therefore it is impossible to dissolve any more sugar at it's present temperature and pressure. Why do you need this much sugar?
|
#7
|
|||
|
|||
Re: All the sugars at the bottom of my iced coffee...
[ QUOTE ]
Too late now, but next time use Equal. [/ QUOTE ] Is Equal like Splenda? |
#8
|
|||
|
|||
Re: All the sugars at the bottom of my iced coffee...
[ QUOTE ]
You've already put 2 things too many in your coffee. Just dump it out and start over. [/ QUOTE ] I have milk in there too [img]/images/graemlins/grin.gif[/img] |
#9
|
|||
|
|||
Re: All the sugars at the bottom of my iced coffee...
[ QUOTE ]
this would suggest that your coffee is already supersaturated with sugar, therefore it is impossible to dissolve any more sugar at it's present temperature and pressure. Why do you need this much sugar? [/ QUOTE ] It doesnt taste very sugary... |
#10
|
|||
|
|||
Re: All the sugars at the bottom of my iced coffee...
coffee is for old people.
|
|
|