#41
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Re: Clarification needed
[ QUOTE ]
To clarify, are we talking about bars that serve no purpose other than food & drink, or "clubs?" We're looking at it more as an entertainment venue that serves alcohol. Are we crazy? [/ QUOTE ] Yes. I was a bar manager/owner in a nightclub environment for 12 years. The old joke is true. “How do you make a bar owner into a millionaire – Have him start with 2 million.” It’s a 20 hour a day job. If you’re looking at a night club you open at 8 or 9pm and close at 2AM clean up and closeout lasts until 3-3:30. Then someone (you!) have to be in during the day to order food and liquor, let the cleaning people in and such. If you are really interested look around for a bar that’s in trouble and cozy up to the owner. See if you can make a deal where you lease the business and operate under their liquor license. You just pay them so much $$ per week/month. |
#42
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Re: Clarification needed
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Everyone is talking about stealing but have you ever heard of security cameras ? Geez. This is the 00's. Just get a really good security system. I think what the right idea and good vision, you could make it. [/ QUOTE ] Bartenders have more ways of stealing than you can possibly imagine. Yes even in front of cameras and with a POS system. As an example, their buddy orders a rail Gin and Tonic, they double pour it (or triple), put it in a water glass instead of a rocks glass, use a call or top shelve brand instead of rail. Their buddy gives them a big tip, they ring in a rail G&T and off they go. Someone orders a drink, they pour it then go to the register and ring in a draft beer, and put the change in their tip bucket, or they just open the register drawer as a no sale and put all of it in their bucket. Liquor theft is hard to catch unless you use a dispensing system which is slow and both customers and bartenders hate them. |
#43
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Re: Clarification needed
[ QUOTE ]
[ QUOTE ] Everyone is talking about stealing but have you ever heard of security cameras ? Geez. This is the 00's. Just get a really good security system. I think what the right idea and good vision, you could make it. [/ QUOTE ] Bartenders have more ways of stealing than you can possibly imagine. Yes even in front of cameras and with a POS system. As an example, their buddy orders a rail Gin and Tonic, they double pour it (or triple), put it in a water glass instead of a rocks glass, use a call or top shelve brand instead of rail. Their buddy gives them a big tip, they ring in a rail G&T and off they go. Someone orders a drink, they pour it then go to the register and ring in a draft beer, and put the change in their tip bucket, or they just open the register drawer as a no sale and put all of it in their bucket. Liquor theft is hard to catch unless you use a dispensing system which is slow and both customers and bartenders hate them. [/ QUOTE ] That's exactly right. Also, quality bartenders will not stay very long with too many restrictions. You have to give them a bit of room and realize that a high-turnover, weak staff is very costly as well. Finding the right balance is key. |
#44
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Re: Clarification needed
[ QUOTE ] [ QUOTE ] Everyone is talking about stealing but have you ever heard of security cameras ? Geez. This is the 00's. Just get a really good security system. I think what the right idea and good vision, you could make it. [/ QUOTE ] Bartenders have more ways of stealing than you can possibly imagine. Yes even in front of cameras and with a POS system] all true. here is how bad it can get: Sunday's are traditionally slow, I hired a local experianced bartender. I knew he was stealing, but I made more money because he brought in a large following than I would have if I fired him......so I had to hang around all night to keep it at a minimum......as a result I am incredibly good at pinball.........and darts. I hope you have noticed the majority of negatives.....did I mention if you have an addictive personality at all it is even worse.......I was fine, an unnamed associate burned more brain cells than he should have......at least I think I got through it fine......what was the question again? |
#45
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Re: Clarification needed
The saying in the business is that one of three things will get you The Booze, The Broads, or The Drugs.
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