Roasted stuffed chicken breast

[Ulysses]

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So do I. Great on good knackwurst and other sausages, and on hot dogs too. Also really good tangy mustards rock my socks.

My rule for horseradish and mustard is the same, and pretty close to my rule for hot peppers and hot sauce -- use just enough that you figure you might have gone too far this time.

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I am a really big fan of Beaver sweet-hot mustard.