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#1
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I have come to the realization that my life is nothing but an arbitrary passing of time and events between meals at my favorite sushi place (Haruki East in Providence). I was just curious what everyones favorite place and items to get are. My sushi taste is more sophisticated than california rolls, but I still would consider myself a fairly "safe" eater looking to expand my sushi horizons. I'll get started naming some of my favorites.
Sushi: Hamachi Nigiri Spicy Tekka Spider Shrimp Roll Uzusukuri Suzuki Unagi Nigiri (Although I get it fairly infrequently) Non sushi items at the restaraunt: Tempura Ice Cream |
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#2
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Sonoda's Sushi is some of the best you'll find in Denver. Some might say this isn't saying much, but I had the worst sushi I've ever had in Vancouver. I'd argue stateside that the chef matters way more than the fish. I thought I'd head off the obligatory "You live in Denver, WTF do you know about sushi?"
I just tried the Unagi (freshwater eel) roll today. It was un-freaking-believable. Otherwise, I'm always a fan of yellowtail and salmon nigiri. Tamago is a great finishing move too. |
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#3
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O Toro
Chu Toro |
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#4
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Tempura Green tea ice cream is the [censored]. My favorite order at the sushi place is called the Volcano roll. It consists of shrimp tempura in the middle topped with a whole eel and hot sauce on the top. Good stuff
edit It's actually called Fried Green tea where I am from [img]/images/graemlins/ooo.gif[/img] one more edit: I live on Long Island, and my favorite sushi place is Empire. Mon.-Thur. they have half off all sushi items, pretty damn good deal. |
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#5
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Toro nigiri
Spicy Tuna Rolls Unagi Nigiri Sashimi Samplers |
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#6
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Can you explain the Unagi Nigiri?
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#7
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Dragon Roll
Eel Avocado Roll Alaskan Roll Spicy Tuna roll ichi Sushi in Brooklyn are pretty decent |
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#8
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me rikey unagi donburi
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#9
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My favorite place is Saito's in Silverlake on Sunset in Los Angeles. My wife and I always get, in this order:
albacore sashimi spanish mackeral sushi snapper sushi spicy tuna hand roll Then she gets some unagi and I get some more mackeral unless he's got something special like wild salmon. |
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#10
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[ QUOTE ]
I'd argue stateside that the chef matters way more than the fish. I thought I'd head off the obligatory "You live in Denver, WTF do you know about sushi?" [/ QUOTE ] I don't care who the chef is, if the fish is bad, its bad. WTF do you know about sushi, you live in Denver. |
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