Sink or float?

[jacki]

No Googling!
I just learned this today.

[Alobar]

I would think it would be the same as an unspoiled egg no? Same mass, same volume....

[kyro]

Since you're asking, i'm guessing sink.

[2+2 wannabe]

[ QUOTE ]
Since you're asking, i'm guessing sink.

[/ QUOTE ] this is my thinking

[jason_t]

[ QUOTE ]
Since you're asking, i'm guessing sink.

[/ QUOTE ]

Yeah, since he's asking the answer is obviously different for unspoiled/spolied eggs. It turns out that spoiled eggs float.

[kyro]

[ QUOTE ]
[ QUOTE ]
Since you're asking, i'm guessing sink.

[/ QUOTE ]

Yeah, since he's asking the answer is obviously different for unspoiled/spolied eggs. It turns out that spoiled eggs float.

[/ QUOTE ]

Duh. When I made the post I thought unspoiled eggs floated. I don't know why. But at least my reasoning for the post was right.

[PoBoy321]

I voted float because I figured that bacteria in a spoiled egg would release gases which would expand the egg and decrease its density.

[2+2 wannabe]

[ QUOTE ]
I voted float because I figured that bacteria in a spoiled egg would release gases which would expand the egg and decrease its density.

[/ QUOTE ]

ok bill nye [img]/images/graemlins/tongue.gif[/img]

[manpower]

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I voted float because I figured that bacteria in a spoiled egg would release gases which would expand the egg and decrease its density.

[/ QUOTE ]
Same here.

[PoBoy321]

Wow, it's a dead heat.