#1
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Sausage and Egg barms
With brown sauce.
Anything better? |
#2
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Re: Sausage and Egg barms
Wtf is a barm?
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#3
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Re: Sausage and Egg barms
Barm cake. A bun, basically.
edit - That may create more confusion. I mean the kind of thing you'd get your cheeseburger on. |
#4
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Re: Sausage and Egg barms
What kind of brown sauce are you talking about here?
Edit: I am a big fan of the Bob (Breakfast On a Bun) but have never had one with any kind of brown sauce. Oh yea, and you need cheese on it. |
#5
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Re: Sausage and Egg barms
HP Brown Sauce.
No idea if you have it across the pond. They also do a cool 'fruity' version which is probably even better. |
#6
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Re: Sausage and Egg barms
[ QUOTE ]
What kind of brown sauce are you talking about here? Edit: I am a big fan of the Bob (Breakfast On a Bun) but have never had one with any kind of brown sauce. Oh yea, and you need cheese on it. [/ QUOTE ] I forget who reccomended it, but I cannot thank the person enough, who told me to get Eggs/Sausage and Swiss on an Everything Bagel (toasted). I get it almost every sunday, and it makes me happy that pigs and chickens exist. |
#7
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Re: Sausage and Egg barms
[ QUOTE ]
HP Brown Sauce. [/ QUOTE ] I googled it, but they don't really give a description on the HP website. Is it like A1 sauce? or Heinz 57? |
#8
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Re: Sausage and Egg barms
Anyone else do the fried egg sandwich? On toast with ham or bacon...sometimes cheese. The yolk runs all over the place. Yummy!
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#9
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Re: Sausage and Egg barms
Any form of dead pig, Chicken larvae, and cheese is the breakfast of champions... Wheaties are for sissies
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#10
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Re: Sausage and Egg barms
I do all the breakfast sandwiches and they're all godly. But only one weighs 1.5 lbs, costs $3.40 at the local 24 hour joint, and will make you crap fire for a week. It stands above the rest.
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