Thread: KIm Chee
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  #19  
Old 10-17-2005, 05:41 PM
Blarg Blarg is offline
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Join Date: Jun 2004
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Default Re: KIm Chee

I'm bumping into some recipes on the net, but they say let it sit for 2 days or so. I thought you were supposed to let it sit for a lot longer than that. Does anyone know if just a couple days is enough?
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