[morgan180]

After watching my brother fall in to sloppy drunken mess on Friday by double-fisting champagne and grey goose on the rocks at our company christmas party i am turning to oot for the optimal drinking strategy for a holiday party where your goal is to get drunk but not to a point where you are slurring and booting on the front lawn.

i propose -

1. a glass of champagne to start (for the toasts and crap)
2. followed by grey goose and soda (or other clear liqour drink)
3. switching to beer after three or four cocktails with a solid buzz to keep it going but not pushing you over the edge.
4. avoiding shots after switching to beer

thoughts?