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KIm Chee
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10-17-2005, 08:35 PM
sfer
Senior Member
Join Date: Jan 2004
Location: New York
Posts: 806
Re: KIm Chee
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Still, just hit K-town someday and keep the kimchee for awhile. Get the garlic stem and the mu kimchees. Yummm.
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Mu kimchee is best when the vines are still attached. Double yum.
sfer
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