[geormiet]

Salmon with wasabe sauce

Take a salmon filet and coat both sides with sesame seeds. Heat about a tablespoon of vegetable oil in a pan, and sear the salmon on both sides until it is cooked all the way through, about 10 mins total. (look at the sides to see when it's done)

For the sauce mix about a teaspoon of wasabe (you can use powdered wasabe which you mix with water) with about 2 tablespoons of cream. Add more or less wasabe/cream until it has a nice consistency.

Put the salmon on a plate, and pour the sauce over the salmon.

This is a really good, easy dish that tastes and looks hard to make.