I don't make regular baked potatoes. I get a bag of some small red new potatoes. Cut them into quarters. Put them into a baking dish and drizzle with olive oil. Season with salt, pepper, and whatever other flavors you want (I usually use either dill or paprika).

Put them into the oven at 450 for 15 minutes, then flip them over and put them back in for another 15 minutes.

Enjoy!