Re: Sausage and Egg barms
Found this description of brown sauce;
Brown Sauce (referred to as steak sauce in imperialist North America) is a thick vinegar-based savoury sauce with spice and fruit flavours. There are plenty of different types available in your local worker’s co-operative such as Daddies, Tiger or Chop (in capitalist USA you might select A1) and all of these are fine and tasty brands. However, H.P. "Original" Sauce is the one true brown sauce.
So it looks like it is like A1.
Congealed pigs blood rocks.
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