[toss]

Thanks for the advice guys, but I've already finish pan frying with the original poster's instructions. I sprinkled some salt and used a generous amount of pepper (I like pepper) then threw it into the frying pan. I already melted the butter and olive oil in the pan. I cooked each side briefly and when it looked done placed it onto a plate. Added some lettuce, a slice of tamato, onions, and A1 to top it off. Tastes so gooooood. Oh crap I forgot the patato. Thanks guys, I'll try grilling next time.