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View Full Version : What type of wine?

tolbiny
12-01-2005, 08:45 PM
goes with pizza. Extra chees and sausage (home made) - herb crust.
i have a cabernet sauvignon, shiraz, chardonney and zinfandel.
Claunchy
12-01-2005, 08:46 PM
Red. Either the cab or shiraz.
vexvelour
12-01-2005, 09:12 PM
Yea, def not white.
OtisTheMarsupial
12-01-2005, 09:17 PM
cabernet
asofel
12-01-2005, 09:21 PM
if its really thick and hearty the cab. if its lightly the shiraz.
citanul
12-01-2005, 09:23 PM
if the pizza is spicy (most likely from spicy sausage), the zin might not be a bad choice here.
12-01-2005, 09:58 PM
[ QUOTE ]
goes with pizza. Extra chees and sausage (home made) - herb crust.
i have a cabernet sauvignon, shiraz, chardonney and zinfandel.

[/ QUOTE ]

I would normally recommend the Shiraz. My only question is if your Zinfandel is red or white?

If it's white, you either live with a woman or are under immediate suspicion of being a raving homosexual.
TxSteve
12-01-2005, 10:04 PM
definitely the zin.

if you're talking about white zin though...go hang yourself

/images/graemlins/smile.gif
private joker
12-01-2005, 10:37 PM
Once I had Coppola Claret with pizza and it was delicious. It's a nice, deep red.
HDPM
12-01-2005, 10:43 PM
I had zin with pizza tonight. I tend to drink more zin than cab with pizza. Zins or shirazez seem to go well. OTOH, one of the little things that turned me on to better wines was a dinner at a prof's house in college where the prof's husband uncorked an 8-10 year old low or mid level bordeaux of some sort with cheese pizza. Oh man it was good. But I tend to lean towards the zin.
edtost
12-01-2005, 10:48 PM
go buy a chianti.
Analyst
12-01-2005, 10:52 PM
Cab? That's a distant third place here, and don't even consider the chardonnay.

The question comes down to the particular Shariz and Zin, but you should be fine with either one.
HtotheNootch
12-01-2005, 11:13 PM
[ QUOTE ]
go buy a chianti.

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or a Sangiovese.
12-01-2005, 11:14 PM
[ QUOTE ]
go buy a chianti.

[/ QUOTE ]
tolbiny
12-01-2005, 11:20 PM
1. Its red
2. I'm still a raving [censored], but for other reasons.
tonypaladino
12-01-2005, 11:38 PM
shiraz, not even close.
12-02-2005, 12:58 AM
[ QUOTE ]
1. Its red
2. I'm still a raving [censored], but for other reasons.

[/ QUOTE ]

Well, at least you're out of the closet. After all, most straight men prefer pizza and beer.
tolbiny
12-02-2005, 02:23 PM
I went with the Cab Sav last night, but i had some left over dough so i made a calzone for lunch. Since there's about a foot of snow outside it doesn't look like i'll be leaving anytime soon, so i broke open the shiraz about an hour ago.
As to those who think that men perfer beer with pizza, this wine kick is recently, about three weeks old. I like to try new stuff and i feel no reason to be tien down to your stereotypes, especially when there are so many other things to be tied down to which are much more fun.
swede123
12-02-2005, 02:26 PM
[ QUOTE ]


Well, at least you're out of the closet. After all, most straight men prefer pizza and beer.

[/ QUOTE ]

Ding Ding. Beer goes with most everything, but it's particularly awesome with pizza. Just drink a glass of wine before/after the meal and you got all bases covered.

Swede
Tilt
12-02-2005, 02:27 PM
Beer.
Cancuk
12-02-2005, 02:28 PM
[ QUOTE ]
goes with pizza. Extra chees and sausage (home made) - herb crust.


[/ QUOTE ]

Anything from a Box.