Quick Scotch Question

I'm used to drinking my scotch neat and at room temperature. The last bar I was at served it heated and I really enjoyed the difference. Do you heat your scotch, and if so, how?

This is the beverage in question: http://www.whisky-selection.de/images/arbegten70x70.jpg

[tigerite]

Ardbeg is good stuff, but I prefer Glenrothes or Cragganmore.

Never tried them heated though. That sounds a tad strange to me.

[Rhone]

sounds like a gimmick, like those silly brandy warmers you can buy. Drinks like these should be warmed by your hands around the glass, that's it.

[daveymck]

When suffering form flu or heavy cold I will somtimes have whats called a "hot toddy" brandy or whiskey mixed with boiling water, some places put whisley in coffee as an after meal drink apart form that never heard of it.

An example Here (http://www.bbc.co.uk/dna/h2g2/alabaster/A823439)