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Sole
J Mac
07-29-2005, 04:12 PM
I've got a recipe from a friend using this fish. I googled it and the fish looks pretty gross.
I've never had it...Is it any good?
M2d
07-29-2005, 04:17 PM
very
edit
salt and pepper
dredge in flour
saute in butter
squeeze lemon over it at the end of the cooking
take out fish
pour some wine in the pan and mix
pour sauce over fish.
somethingstupid
07-30-2005, 03:08 AM
gluck
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